Lemon Tahini Potato Salad with Fresh Herbs

I don’t go to the farmers market in the square next to my apartment as much as I should. A pivotal part of our family vacations when I was younger,

Strawberry Caprese Salad

It’s funny to realize how uncommon or unpopular your food opinions are when surrounded by people of different backgrounds. With strawberries in season – being sold by the crate in

Israeli Couscous with Pesto & Veggies

Couscous was something I had multiple times a week as a baby and now, at age almost-twenty, it’s still a favourite (although I’ve come a long way from eating it

Peach, Chevre and Caramelized Onion Flatbread Pizza

Cooking dinner for a friend yesterday, I realized how much I genuinely enjoy preparing meals for other people. It never feels like work or a hassle, I am always motivated

Roasted Beet Caprese

My dad is notorious for eating whatever is put in front of him at the dinner table and unfailingly complimenting it – whether deserved or not. But father’s day called

Avocado and Mango Salsa Crostini

For the month of June, I am eating a strictly vegan diet. I’m doing it as a sort of trial run, to see how challenging it is and how I

Maple Grilled Veggies

The joys of summer are here – long warm nights, lazy weekends and a general sense of contentment. But as are new jobs, reunions with friends and a whole new

Caramelized Onion Hummus

One of my favourite things about coming home over the holidays is having access to a kitchen with appliances again. Opting to spend money on other, seemingly more important things,

Grilled Peach and Pineapple Salsa

When she was born, my sister was known as the “cocktail food baby” – some of the only food she would eat consisted of marinated artichoke hearts, blue cheese and

Lemon Sesame Spaghetti with Spiralized Carrot and Zucchini

We have been on the hunt for a spiralizer for months; ever since the zucchini noodle craze started, I’ve wanted one. After scouring multiple kitchen stores looking for one that