Peanut Butter – Banana – Chocolate Smoothie Bowl

It’s the little things that can make or break your morning: your favourite song on the radio, a good hair day or catching all green lights to work. So, at least for me, taking a few extra minutes to make an aesthetically pleasing breakfast can put you on track for a great day – because everything tastes better when it looks good. Whether it’s to post on instagram or just for yourself, this breakfast is healthy and filling while feeling like a treat. And gearing up for a few days of 40 degree humidity, it’ll be a refreshing part of your morning before the rush (and heat) of life sets in. (Scroll to the bottom of this post for a recipe card for easier printing/saving)

1 frozen banana

4 tbsp non-dairy/dairy milk (I used cashew milk)

1 tbsp peanut butter

1 tbsp cacao powder (or cocoa powder)

Ice

Chia seeds

Coconut flakes

Blueberries

  1. Blend the frozen banana with 2 tbsp milk in a blender on low speed until it is smooth and creamy. (You can use fresh bananas but it will give the smoothie a thinner consistency)

    Photo by Nathalie Kent

    Photo by Nathalie Kent

Photo by Nathalie Kent

Photo by Nathalie Kent

2. Add peanut butter, cacao powder and a handful of ice to the mix. Add the other 2 tbsp milk and blend again until smooth.

Photo by Nathalie Kent

Photo by Nathalie Kent

3. Using a spatula, scrape the mixture into a bowl and smooth over the top to make a flat surface

Photo by Nathalie Kent

Photo by Nathalie Kent

4. Top with anything you’d like! I used coconut, chia seeds and fruit. Dig in and enjoy.

Photo by Nathalie Kent

Photo by Nathalie Kent

Photo by Nathalie Kent

Photo by Nathalie Kent

Chocolate Peanut Butter Banana Smoothie Bowl
Serves 1
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250 calories
37 g
0 g
11 g
7 g
4 g
439 g
138 g
16 g
0 g
6 g
Nutrition Facts
Serving Size
439g
Servings
1
Amount Per Serving
Calories 250
Calories from Fat 95
% Daily Value *
Total Fat 11g
17%
Saturated Fat 4g
18%
Trans Fat 0g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 0mg
0%
Sodium 138mg
6%
Total Carbohydrates 37g
12%
Dietary Fiber 6g
25%
Sugars 16g
Protein 7g
Vitamin A
2%
Vitamin C
17%
Calcium
5%
Iron
9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 1 frozen banana
  2. 4 tbsp non-dairy/dairy milk (I used cashew milk)
  3. 1 tbsp peanut butter
  4. 1 tbsp cacao powder (or cocoa powder)
  5. Ice
  6. Chia seeds
  7. Coconut flakes
  8. Blueberries
Instructions
  1. 1. Blend frozen banana with 2 tbsp milk until smooth and creamy
  2. 2. Add peanut butter, cacao powder, ice and the remaining 2 tbsp of milk and blend again.
  3. 3. Using a spatula, scrape into a bowl and smooth the surface.
  4. 4. Top with whatever you'd like. I used chia seeds, coconut flakes and blueberries.
  5. Dig in and enjoy!
Notes
  1. You can use fresh bananas in this but the smoothie mixture will be thinner.
beta
calories
250
fat
11g
protein
7g
carbs
37g
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